Vanilla Bean Kitchen's Extract Collection - Elevate Your Culinary Creations

Extract Collection

Small-Batch Flavor. Big, Beautiful Aromas.

Welcome to the Vanilla Bean Kitchen Extract Collection where every bottle is crafted with patience, purity, and the kind of depth you can only get from truly intentional ingredients. Our extracts are made in small batches with real botanicals, no artificial flavors, and no shortcuts.

At the heart of the collection is our 2+ year aged Double-Fold Vanilla Extract, made with a full ounce of premium Grade A vanilla beans for every four ounces of extract. Aged slowly and naturally, it delivers a warm, complex, unmistakably real vanilla flavor that transforms everything from cookies and cakes to custards, coffee drinks, and cocktails.

For those who love a bold twist, explore our two signature spice extracts:

  • Bourbon Madagascar Peppercorn Extract – A vibrant, aromatic blend where citrusy bourbon peppercorns meet the deep warmth of whole vanilla beans. Bright, floral, and lightly spicy—perfect for chocolates, syrups, desserts, and savory glazes.

  • Ceylon Cinnamon Extract – Made with true Ceylon (“soft”) cinnamon for a naturally sweet, gentle spice that’s worlds apart from harsh commercial cinnamon. Ideal for baking, beverages, oatmeal, pancake batter, and more.

Every extract is clean, allergen-aware, alpha-gal friendly, and made without artificial colors or flavors—just pure, beautiful ingredients that enhance whatever you love to make.

Bring home a bottle and let your kitchen creations shine with rich, authentic flavor.